Hotel Bristol Oslo: A luxurious 1920s time capsule

Heavy chandeliers, dark wood panelling, velvet everywhere. The Bristol opened in 1920 and the lobby still looks like it's waiting for a jazz band to walk in. Moorish arches, theatrical lighting, the whole production. The Winter Garden, the hotel's central gathering space, fills up with locals on weekends, piano music drifting through the room. It's a proper social hub, not a sterile hotel lobby. That's part of the appeal and part of the problem: it gets loud and crowded, especially Friday and Saturday evenings.

The breakfast is exceptional, even by the fairly high Norwegian hotel standards. High-quality local ingredients, beautifully executed. It's one of those breakfasts that changes your morning plans because you keep going back for more.

Now, the rooms. The public spaces are grand. The standard rooms are not. They're compact, and the furniture, while handsome in an antique sort of way, eats into already limited floor space. Skip the standard category (starting at 14 m2) if the budget allows. Superior and Deluxe rooms are more comfortable, although not large. L'Occitane toiletries, Nespresso machines, good bedding in all rooms.

Summer can be tricky. The building is over a hundred years old, and the air conditioning doesn't always win the fight on hot days. Lower-floor rooms facing internal courtyards get stuffy and viewless. Ask for a higher floor facing the street.

The spa is additional charge and no discounts for guests.

Location is a one-block walk from Karl Johans gate, five minutes to the National Theatre, ten to the Royal Palace. No pool, no pets, no cash payments.